If you love the smell of a cast iron Dutch oven simmering over an open fire, the sound of a bubbling cobbler, and the taste of slow-cooked perfection, then welcome, friend—you’re in the right place!
This summer, Dutch Oven Outfitters is cranking up the heat with brand-new hands-on cooking classes.
Whether you’re looking for a quick weekend getaway or an immersive 10-day backcountry culinary adventure, we’ve got a spot by the fire just for you. Grab your apron (or don’t—flour-covered jeans are a badge of honor), and let’s talk about what’s cooking!
Join Sheila and Granny for an Unforgettable Dutch Oven Cooking Experience
We are offering Two-Day Weekend Workshop- mini-vacation!
Are you short on time but hungry for knowledge? Our two-day class is perfect for beginners and experienced camp cooks alike. Over one action-packed class, we’ll teach you the basics of Dutch oven cooking, from seasoning your skillet to mastering cowboy-style bread. Granny’s bringing her sourdough recipe to Montana this summer! You’ll leave with a sample if you get on her good side, recipes, skills, and probably a belly full of biscuits.
Our Four-Day Backcountry Feast
Want to take your skills up a notch? Our four-day class dives deeper into meal planning, temperature control, and advanced Dutch oven techniques. Plus, you’ll learn how to cook over a fire like a true pioneer.
Our Ultimate 10-Day Culinary Adventure
Are you serious about mastering cast iron cooking? Our 10-day course is a full immersion experience designed for anyone who wants to cook like a pro. We’ll teach you everything from baking perfect sourdough to creating gourmet multi-course meals—all over an open fire. By the end, you’ll not only be a Dutch oven expert, but you’ll also have a whole new appreciation for cooking the old-fashioned way.
Oh yeah - Don’t Trash That Broken Cast Iron!
I get it. Sometimes, accidents happen. One minute you’re flipping cornbread, the next—bam!
Even MY favorite skillet has hit the floor, and I was left with a cracked relic. After I cried and dug it out of the trash —I realized there was still life left in that pan!
Think About Creative Ways to Repurpose Your Family Heirloom of Broken Cast Iron.
Turn it into a rustic serving tray – Add handles, and voilà! Your cracked skillet is now the star of your next dinner party.
Make a clock – A little paint, a clock mechanism, and now you’ve got a one-of-a-kind kitchen timepiece.
Use it as a garden stepping stone – Cast iron is durable, so why not give it a new life in your backyard?
Repurpose small broken pieces – These make excellent fermentation weights for home-pickling enthusiasts.
Here Are Some Extra Helpful Tips When Repurposing
Sand down sharp edges and season with oil to prevent rust.
Keep larger broken pieces for practical projects—cast iron is too valuable to waste!
Are You Ready to Cook with Us? Granny is arriving back in Montana in mid-April 2025!
Whether you’re looking to fine-tune your Dutch oven skills or just enjoy a mini-vacation by the fire with great food and even better company, Dutch Oven Outfitters has the perfect class for you. Don’t wait—the summer slots fill up fast!
📞 Contact us at 406-404-9411 Text first due to so much SPAM nowadays.
📍 Visit us at Dutch Oven Outfitters, 3 Sedona Lane, Livingston, Montana
📧 Email us at dutchovenoutfitters@gmail.com
🌎 Learn more at www.dutchovenoutfitters.net
Come hungry. Leave inspired.
We’ll see you by the fire!
Sheila
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